- Food Contact Surfaces: Clean And Sanitized (4 points recorded)
- Wiping Cloths: Properly Used And Stored (1 points recorded)
- Equipment/Utensils - Approved; Installed; Clean; Good Repair, Capacity (1 points recorded)
BEHIND THE MENU
Share this profileSoko Sushi @ Fairmont Hotel
101 Wilshire Blvd, Santa Monica, CA 90401
A
94/100 · Public health inspection
County sourceRecorded Mar 28, 2025. Historical result; conditions may have changed.
A CLOSER LOOK
Explore the kitchen.
Pick a part of the kitchen. See what’s known, and what’s still a question.
Illustrative kitchen · layout not captured
Objects show input categories. Shapes, materials, and placement do not depict this restaurant.
Opening the kitchen…
Cooking oils
Tap an object to explore
Unknown is an honest answer.
This visual is illustrative. A restaurant-specific digital layout can only be shown after its layout is captured and reviewed.
Inspection history
County findings from July 2023 through June 2026. These describe conditions on each inspection date.
AMar 28, 202594/100 · Routine Inspection
Original county record ↗
AAug 23, 202490/100 · Routine Inspection
Original county record ↗
- Time As A Public Health Control; Procedures & Records (2 points recorded)
- Impoundment Of Unsanitary Equipment Or Food (0 points recorded)
- Personal Cleanliness And Hair Restraints (1 points recorded)
- Thermometers Provided And Accurate (1 points recorded)
- Compliance With Variance, Specialized Process, & Haccp Plan (2 points recorded)
- Food In Good Condition, Safe And Unadulterated (4 points recorded)
Is this your kitchen?
Show diners what goes into it. Your restaurant profile is free.
LA County inspection records through June 30, 2026. Listing information does not verify kitchen practices. How we label evidence