- Consumer Self-Service (1 points recorded)
- Signs Posted; Last Inspection Report Available (1 points recorded)
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Share this profileSurestay Hotel By Best Western Food
3102 PICO BLVD, Santa Monica, CA 90405
A
98/100 · Public health inspection
County sourceRecorded Nov 4, 2025. Historical result; conditions may have changed.
A CLOSER LOOK
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Pick a part of the kitchen. See what’s known, and what’s still a question.
Illustrative kitchen · layout not captured
Objects show input categories. Shapes, materials, and placement do not depict this restaurant.
Opening the kitchen…
Cooking oils
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Unknown is an honest answer.
This visual is illustrative. A restaurant-specific digital layout can only be shown after its layout is captured and reviewed.
Inspection history
County findings from July 2023 through June 2026. These describe conditions on each inspection date.
ANov 4, 202598/100 · Routine Inspection
Original county record ↗
AJun 12, 202595/100 · Routine Inspection
Original county record ↗
- Signs Posted; Last Inspection Report Available (1 points recorded)
- Equipment, Utensils And Linens: Storage And Use (1 points recorded)
- Permits Available (1 points recorded)
- Food Contact Surfaces: Clean And Sanitized (2 points recorded)
AOct 16, 202495/100 · Routine Inspection
Original county record ↗
- # 01b. Food Safety Certification (2 points recorded)
- Food Properly Stored; Food Storage Containers Identified (1 points recorded)
- Adequate Handwashing Facilities Supplied & Accessible (2 points recorded)
AMay 2, 202495/100 · Routine Inspection
Original county record ↗
- Adequate Handwashing Facilities Supplied & Accessible (2 points recorded)
- # 01b. Food Safety Certification (2 points recorded)
- Thermometers Provided And Accurate (1 points recorded)
AAug 29, 202397/100 · Routine Inspection
Original county record ↗
- Food Properly Stored; Food Storage Containers Identified (1 points recorded)
- # 01b. Food Safety Certification (2 points recorded)
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LA County inspection records through June 30, 2026. Listing information does not verify kitchen practices. How we label evidence