- Food Contact Surfaces: Clean And Sanitized (4 points recorded)
- Impoundment/Voluntary Condemn And Dispose (vc&d)/Sampling (0 points recorded)
- No Insects, Rodents, Birds Or Animals Present (11 points recorded)
- Permit Suspended, Revoked, Modified, Or Closed For No Permit (0 points recorded)
- Food Storage; Food Storage Containers Identified (1 points recorded)
- Food Separated And Protected (1 points recorded)
- Equipment, Utensils And Linens: Storage And Use (1 points recorded)
- Floors, Walls And Ceilings Properly Built, Maintained And Clean (1 points recorded)
- Proper Hot And Cold Holding Temperatures (4 points recorded)
- Toxic Substances Properly Identified, Stored, And Used (1 points recorded)
- Equipment/Utensils Approved: Installed; Good Repair; Capacity (1 points recorded)
- Premises; Personal/Cleaning Items; Vermin-Proofing (1 points recorded)
- Non-Food Contact Surfaces Clean (1 points recorded)
- Permits Available (1 points recorded)
BEHIND THE MENU
Print QR cardLazy Daisy Cafe
2300 PICO BLVD, Santa Monica, CA 90405
C
72/100 · Public health inspection
County sourceRecorded Nov 4, 2025. Historical result; conditions may have changed.
A CLOSER LOOK
Explore the kitchen.
Pick a part of the kitchen. See what’s known, and what’s still a question.
Illustrative kitchen · layout not captured
Objects show input categories. Shapes, materials, and placement do not depict this restaurant.
Opening the kitchen…
Cooking oils
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Unknown is an honest answer.
This visual is illustrative. A restaurant-specific digital layout can only be shown after its layout is captured and reviewed.
Inspection history
County findings from July 2023 through June 2026. These describe conditions on each inspection date.
CNov 4, 202572/100 · Routine Inspection
Original county record ↗
AFeb 28, 202590/100 · Routine Inspection
Original county record ↗
- Equipment, Utensils And Linens: Storage And Use (1 points recorded)
- Equipment/Utensils - Approved; Installed; Clean; Good Repair, Capacity (1 points recorded)
- # 01b. Food Safety Certification (2 points recorded)
- Adequate Ventilation And Lighting; Designated Areas, Use (1 points recorded)
- Adequate Handwashing Facilities Supplied & Accessible (2 points recorded)
- Food Contact Surfaces: Clean And Sanitized (2 points recorded)
- Toxic Substances Properly Identified, Stored, Used (1 points recorded)
ASep 6, 202395/100 · Routine Inspection
Original county record ↗
- Warewashing Facilities: Adequate, Maintained, Properly Use, Test Strips Available (1 points recorded)
- Premises; Personal/Cleaning Items; Vermin-Proofing (1 points recorded)
- Adequate Handwashing Facilities Supplied & Accessible (2 points recorded)
- Plumbing: Plumbing In Good Repair, Proper Backflow Devices (1 points recorded)
Is this your kitchen?
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LA County inspection records through June 30, 2026. Listing information does not verify kitchen practices. How we label evidence