- Proper Hot And Cold Holding Temperatures (2 points recorded)
- Toxic Substances Properly Identified, Stored, And Used (1 points recorded)
- Equipment/Utensils Approved: Installed; Good Repair; Capacity (1 points recorded)
- Warewashing Facilities: Installed, Maintained; Used; Test Equipment (1 points recorded)
- Wiping Cloths: Properly Used And Stored (1 points recorded)
BEHIND THE MENU
Share this profilePita House
1908 Lincoln Blvd, Santa Monica, CA 90405
A
94/100 · Public health inspection
County sourceRecorded May 1, 2026. Historical result; conditions may have changed.
A CLOSER LOOK
Explore the kitchen.
Pick a part of the kitchen. See what’s known, and what’s still a question.
Illustrative kitchen · layout not captured
Objects show input categories. Shapes, materials, and placement do not depict this restaurant.
Opening the kitchen…
Cooking oils
Tap an object to explore
Unknown is an honest answer.
This visual is illustrative. A restaurant-specific digital layout can only be shown after its layout is captured and reviewed.
Inspection history
County findings from July 2023 through June 2026. These describe conditions on each inspection date.
AMay 1, 202694/100 · Routine Inspection
Original county record ↗
ASep 17, 202494/100 · Routine Inspection
Original county record ↗
- Equipment/Utensils - Approved; Installed; Clean; Good Repair, Capacity (1 points recorded)
- Nonfood-Contact Surfaces Clean And In Good Repair (1 points recorded)
- Wiping Cloths: Properly Used And Stored (1 points recorded)
- Toxic Substances Properly Identified, Stored, Used (1 points recorded)
- Food Contact Surfaces: Clean And Sanitized (2 points recorded)
AAug 24, 202393/100 · Routine Inspection
Original county record ↗
- Floors, Walls And Ceilings: Properly Built, Maintained In Good Repair And Clean (1 points recorded)
- Equipment/Utensils - Approved; Installed; Clean; Good Repair, Capacity (1 points recorded)
- Garbage And Refuse Properly Disposed; Facilities Maintained (1 points recorded)
- Food Separated And Protected (1 points recorded)
- Adequate Handwashing Facilities Supplied & Accessible (2 points recorded)
- Wiping Cloths: Properly Used And Stored (1 points recorded)
Is this your kitchen?
Show diners what goes into it. Your restaurant profile is free.
LA County inspection records through June 30, 2026. Listing information does not verify kitchen practices. How we label evidence