- Toilet Facilities: Properly Constructed, Supplied, Cleaned (1 points recorded)
- Time As A Public Health Control; Procedures & Records (4 points recorded)
- Wiping Cloths: Properly Used And Stored (1 points recorded)
- Equipment/Utensils Approved: Installed; Good Repair; Capacity (1 points recorded)
- Plumbing: Fixtures, Backflow Device, Drainage (1 points recorded)
BEHIND THE MENU
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2901 OCEAN PARK BLVD # 113, Santa Monica, CA 90405
A
92/100 · Public health inspection
County sourceRecorded Feb 17, 2026. Historical result; conditions may have changed.
A CLOSER LOOK
Explore the kitchen.
Pick a part of the kitchen. See what’s known, and what’s still a question.
Illustrative kitchen · layout not captured
Objects show input categories. Shapes, materials, and placement do not depict this restaurant.
Opening the kitchen…
Cooking oils
Tap an object to explore
Unknown is an honest answer.
This visual is illustrative. A restaurant-specific digital layout can only be shown after its layout is captured and reviewed.
Inspection history
County findings from July 2023 through June 2026. These describe conditions on each inspection date.
AFeb 17, 202692/100 · Routine Inspection
Original county record ↗
AFeb 28, 202596/100 · Routine Inspection
Original county record ↗
- Equipment/Utensils - Approved; Installed; Clean; Good Repair, Capacity (1 points recorded)
- Time As A Public Health Control; Procedures & Records (2 points recorded)
- Toxic Substances Properly Identified, Stored, Used (1 points recorded)
AApr 11, 202499/100 · Routine Inspection
Original county record ↗
- Premises; Personal/Cleaning Items; Vermin-Proofing (1 points recorded)
Is this your kitchen?
Show diners what goes into it. Your restaurant profile is free.
LA County inspection records through June 30, 2026. Listing information does not verify kitchen practices. How we label evidence