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Go Greek

Name: Go Greek
Address: 1431 Ocean Ave, Santa Monica, CA, 90401, US

1431 OCEAN AVE, Santa Monica, CA 90401

95/100 · Public health inspection

Recorded Mar 20, 2026. Historical result; conditions may have changed.

A CLOSER LOOK

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Illustrative kitchen · layout not captured

Objects show input categories. Shapes, materials, and placement do not depict this restaurant.

Opening the kitchen…

Cooking oils

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County findings from July 2023 through June 2026. These describe conditions on each inspection date.

AMar 20, 202695/100 · Routine Inspection

Food Storage; Food Storage Containers Identified (1 points recorded)
Equipment, Utensils And Linens: Storage And Use (1 points recorded)
Floors, Walls And Ceilings Properly Built, Maintained And Clean (1 points recorded)
Equipment/Utensils Approved: Installed; Good Repair; Capacity (1 points recorded)
Premises; Personal/Cleaning Items; Vermin-Proofing (1 points recorded)

AAug 7, 202395/100 · Owner Initiated Inspection

Wiping Cloths: Properly Used And Stored (1 points recorded)
Plumbing: Plumbing In Good Repair, Proper Backflow Devices (1 points recorded)
Nonfood-Contact Surfaces Clean And In Good Repair (1 points recorded)
Equipment/Utensils - Approved; Installed; Clean; Good Repair, Capacity (1 points recorded)
Floors, Walls And Ceilings: Properly Built, Maintained In Good Repair And Clean (1 points recorded)

BJul 17, 202384/100 · Routine Inspection

Nonfood-Contact Surfaces Clean And In Good Repair (1 points recorded)
No Rodents, Insects, Birds, Or Animals (11 points recorded)
Permit Suspension (0 points recorded)
Plumbing: Plumbing In Good Repair, Proper Backflow Devices (1 points recorded)
Equipment/Utensils - Approved; Installed; Clean; Good Repair, Capacity (1 points recorded)
Floors, Walls And Ceilings: Properly Built, Maintained In Good Repair And Clean (1 points recorded)
Warewashing Facilities: Adequate, Maintained, Properly Use, Test Strips Available (1 points recorded)

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LA County inspection records through June 30, 2026. Listing information does not verify kitchen practices. How we label evidence