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Red O Restaurant

Name: Red O Restaurant
Address: 1541 Ocean Ave, Santa Monica, CA, 90401

1541 Ocean Ave, Santa Monica, CA 90401

80/100 · Public health inspection

Recorded May 28, 2026. Historical result; conditions may have changed.

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Illustrative kitchen · layout not captured

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Cooking oils

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County findings from July 2023 through June 2026. These describe conditions on each inspection date.

BMay 28, 202680/100 · Routine Inspection

Food Contact Surfaces: Clean And Sanitized (2 points recorded)
Impoundment/Voluntary Condemn And Dispose (Vc&D)/Sampling (0 points recorded)
No Insects, Rodents, Birds Or Animals Present (11 points recorded)
Permit Suspended, Revoked, Modified, Or Closed For No Permit (0 points recorded)
Equipment, Utensils And Linens: Storage And Use (1 points recorded)
Floors, Walls And Ceilings Properly Built, Maintained And Clean (1 points recorded)
Proper Hot And Cold Holding Temperatures (2 points recorded)
Adequate Ventilation And Lighting; Designated Areas, Use (1 points recorded)
Plumbing: Fixtures, Backflow Device, Drainage (1 points recorded)
Equipment/Utensils Approved: Installed; Good Repair; Capacity (1 points recorded)

CMay 5, 202671/100 · Routine Inspection

Proper Hot And Cold Holding Temperatures (4 points recorded)
Equipment/Utensils Approved: Installed; Good Repair; Capacity (1 points recorded)
Plumbing: Fixtures, Backflow Device, Drainage (1 points recorded)
Hot And Cold Water Available (2 points recorded)
Non-Food Contact Surfaces Clean (1 points recorded)
Compliance With Shellstock Tags, Condition, Display (2 points recorded)
Proper Cooling Methods (4 points recorded)
Floors, Walls And Ceilings Properly Built, Maintained And Clean (1 points recorded)
No Insects, Rodents, Birds Or Animals Present (11 points recorded)
Permit Suspended, Revoked, Modified, Or Closed For No Permit (0 points recorded)
Impoundment/Voluntary Condemn And Dispose (Vc&D)/Sampling (0 points recorded)
Food Safety Certification (2 points recorded)

AApr 18, 202495/100 · Routine Inspection

Adequate Ventilation And Lighting; Designated Areas, Use (1 points recorded)
Food Contact Surfaces: Clean And Sanitized (2 points recorded)
Equipment, Utensils And Linens: Storage And Use (1 points recorded)
Equipment/Utensils - Approved; Installed; Clean; Good Repair, Capacity (1 points recorded)

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LA County inspection records through June 30, 2026. Listing information does not verify kitchen practices. How we label evidence