- Proper Hot And Cold Holding Temperatures (4 points recorded)
- Approved Thawing Methods Used, Frozen Food (1 points recorded)
- Equipment/Utensils Approved: Installed; Good Repair; Capacity (1 points recorded)
- Premises; Personal/Cleaning Items; Vermin-Proofing (1 points recorded)
- Equipment, Utensils And Linens: Storage And Use (1 points recorded)
- Impoundment/Voluntary Condemn And Dispose (Vc&D)/Sampling (0 points recorded)
BEHIND THE MENU
Share this profileFarm Shop Restaurant
225 26th St Ste #25, Santa Monica, CA 90402
A
92/100 · Public health inspection
County sourceRecorded Jan 5, 2026. Historical result; conditions may have changed.
A CLOSER LOOK
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Illustrative kitchen · layout not captured
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Cooking oils
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Inspection history
County findings from July 2023 through June 2026. These describe conditions on each inspection date.
AJan 5, 202692/100 · Routine Inspection
Original county record ↗
AFeb 4, 202594/100 · Routine Inspection
Original county record ↗
- Food Contact Surfaces: Clean And Sanitized (2 points recorded)
- # 01b. Food Safety Certification (2 points recorded)
- Floors, Walls And Ceilings: Properly Built, Maintained In Good Repair And Clean (1 points recorded)
- Equipment, Utensils And Linens: Storage And Use (1 points recorded)
AJul 26, 202395/100 · Routine Inspection
Original county record ↗
- Nonfood-Contact Surfaces Clean And In Good Repair (1 points recorded)
- No Rodents, Insects, Birds, Or Animals (2 points recorded)
- Floors, Walls And Ceilings: Properly Built, Maintained In Good Repair And Clean (1 points recorded)
- Equipment/Utensils - Approved; Installed; Clean; Good Repair, Capacity (1 points recorded)
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LA County inspection records through June 30, 2026. Listing information does not verify kitchen practices. How we label evidence